Monthly Archives: November 2010

Caramelized Onion Dip

Growing up, my sister and I loved to eat Ruffles Potato Chips with French Onion Dip.  When I saw this recipe in Real Simple, it reminded me of that but on a grown-up level.  With holiday party season quickly approaching, this is an appetizer that can be prepared a couple of days ahead which any host or hostess can…

S’mores Cookies

My parents, sister, and one of her friends went to the Epcot Food & Wine Festival in Orlando this past weekend.  Since they were going in the RV, I wanted to make a camping inspired treat for them.   What says camping better than S’mores turned into cookies! I only made half a batch as I knew they…

SMS: Ginger Pumpkin Custard

Today’s Sweet Melissa Sunday was hosted by Debbie of Every Day Blessings of The Five Dees.  She chose the Ginger Custard Pumpkin Pie.  I decided to not make a pie, but just the custard.  I halved the recipe and used a 10 oz. ramekin.  I forgot by buy ginger root, so I substituted ground ginger…

Turkey Chili

I saw this mentioned on Apple a Day as Kelsey’s favorite chili recipe, so I wanted to give it a try.  The weather has cooled down in Georgia and the leaves are definitely changing, so it is chili weather!  The recipe did not call for turkey but I decided to use it since I had some…

Lemon Pound Cake

I sent this cake with Mr. G  to a family function that I could not make it to.  He requested a lemon pound cake and after searching around, I knew I couldn’t go wrong with a recipe from Martha Stewart.  He said it was good and well received.  The only part I got to taste…

Penne with Roasted Turkey Sausage & Broccoli

This is one of those recipes that you see in a magazine and say to yourself, “I am making you tomorrow”.  That’s exactly what I did.  It was listed under weeknight meals and it was just that quick.  I decided to substitute turkey sausage instead of pork to cut a few calories.   I also think…